2022年4月9雅思大作文范文:不分時(shí)間購(gòu)買(mǎi)各地食物的利弊

2022年4月9雅思大作文范文

2022年4月9雅思大作文范文:不分時(shí)間購(gòu)買(mǎi)各地食物的利弊，關(guān)于這個(gè)問(wèn)題，接下來(lái)中國(guó)教育在線(xiàn)就給大家慢慢解答。

WRITING TASK 2

You should spend about 40 minutes on this task.

Write about the following topic:

In the past, people ate local food in season. Now it is possible to have any kind of food from all over the world at any time of the year.

Do the advantages of this development outweigh the disadvantages?

Give reasons for your answer and include any relevant examples from your own knowledge or experience.

Write at least 250 words.

【話(huà)題分類(lèi)】

全球化

【題目解析】

題目大意：在過(guò)去，人們吃的是本地應(yīng)季食物?，F(xiàn)在人們可以在一年中任何時(shí)間吃到世界各地的各種食物。這種發(fā)展的好處是否多于壞處？

【難點(diǎn)】與本題相似的題目在之前曾有出現(xiàn)（2018年5月19日，2016年8月13日）。但過(guò)往題目中未曾刻意提到in season和any time of the year的信息，本題也需要關(guān)注食物“季節(jié)性”和“任何時(shí)間”這個(gè)點(diǎn)，以便更準(zhǔn)確地回應(yīng)題目。此外，本題屬于advantages outweigh disadvantages類(lèi)型，因此好處與壞處均需要給出，切忌只對(duì)一方進(jìn)行論述。

【解決】可以先發(fā)散思維，列出“人們可以在任何時(shí)間吃到世界各地的各種食物”的好處與壞處，確定立場(chǎng)之后安排文章結(jié)構(gòu)，此類(lèi)題目的結(jié)構(gòu)方式可以有多種安排，包括主體段兩段或三段式，先讓步或后讓步等，只要邏輯清晰論證充分有理即可。論點(diǎn)方面的時(shí)間概念可以通過(guò)使用“all year round”，“eat off-season food”等進(jìn)行強(qiáng)調(diào)。

【寫(xiě)作思路】

開(kāi)頭段：改寫(xiě)題目，提供自己的立場(chǎng)，說(shuō)明認(rèn)為好處大于壞處。

主體第一段：論述題目現(xiàn)象的好處，從消費(fèi)者和食品生產(chǎn)/出口方兩個(gè)角度給出論點(diǎn)。對(duì)于消費(fèi)者來(lái)說(shuō)可以在全年確保營(yíng)養(yǎng)物質(zhì)的充分供給，并且可以在任何時(shí)間吃到本地不適合耕種的食物，因此對(duì)于身體和精神上的滿(mǎn)足感都有提高；對(duì)于食品生產(chǎn)/出口方來(lái)說(shuō)，一些高度依賴(lài)農(nóng)產(chǎn)品出口的國(guó)家可以通過(guò)這種貿(mào)易獲得大量訂單，市場(chǎng)擴(kuò)大使得一國(guó)經(jīng)濟(jì)和就業(yè)等都得到改善，有利于國(guó)家發(fā)展。

主體第二段：論述可能存在的環(huán)境問(wèn)題；長(zhǎng)途運(yùn)輸消耗燃料同時(shí)產(chǎn)生碳排放，加重全球變暖等氣候問(wèn)題，但實(shí)際上這只是環(huán)境問(wèn)題的一個(gè)方面，事實(shí)上如果迫使一些國(guó)家不進(jìn)口只發(fā)展自己的本土種植，那么所消耗的資源和造成的環(huán)境問(wèn)題同樣嚴(yán)峻。

結(jié)尾段：重申個(gè)人立場(chǎng)，表明由于環(huán)境影響難以簡(jiǎn)單計(jì)算，食品全球運(yùn)輸這個(gè)現(xiàn)象的好處更明顯。

【參考范文】

Nowadays, people’s plates are piled high with plentiful and nutritious ingredients, many of which are shipped from other regions. Despite the increased carbon emission generated due to the long-distance trip, I believe the benefits of importing foods are more significant.

The primary positive impact of this practice is that people can enjoy a more diversified diet instead of limited local food choices all year round. For instance, people in winter no longer fret about the lack of vegetables and fruits that cannot be grown in cold weather as most of them can be shipped from warmer areas. This continuous provision of essential nutrition and the excitement of having various off-season food can be conducive to both physical and mental well-being. Additionally, the cross-border food transport also contributes to economic progress. The global trade actually facilitates many countries’ economy, especially those heavily dependent on agricultural industries, since they can export the produce to an expanded market with bulk orders. This creates increased foreign incomes and more job opportunities for local people, two crucial factors in a nation’s prosperity.

On the other hand, it is true that environmental consequences arise from shipping food across the world. It is a common notion that compared with the distribution of domestically grown equivalents, the long-distance travel of foods involves greater consumption of fossils fuels and in turn a larger carbon footprint, which inevitably aggravates the already severe global warming problem. However, transport miles are just one component of environmental costs and the fact is importing foods can be more environmentally friendly for some countries like Canada and the UK due to their absence of suitable climate. Otherwise, they have to use heated plastic greenhouses for vegetables that are grown in hot climates, which requires more energy and generate amounts of plastic pollution, another two major environmental hazards.

In conclusion, since the environmental expense cannot be measured by considering carbon emission only, I believe there are more advantages to increasing the availability of food shipped from other countries, both for consumers’ life and nations’ development.

(339 words)

【語(yǔ)言積累】

Pile v. 堆放，堆滿(mǎn)

Nutritious adj. 有營(yíng)養(yǎng)的；nutrition n. 營(yíng)養(yǎng)

Ingredient n.（食品的）原料，成分

Primary adj. 主要的，首要的

Diversified adj. 多樣化的

fret about 擔(dān)憂(yōu)，擔(dān)心

continuous provision 持續(xù)的供應(yīng)

off-season food 非應(yīng)季食物

be conducive to 有益于（注意此處to為介詞）

economic progress 經(jīng)濟(jì)發(fā)展

facilitate v. 促進(jìn)，促成

be dependent on 依賴(lài)的

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